This authentic Chile Con Queso recipe originates from our friends in the great state of Texas. It’s made with Cheddar cheese, tomatoes, jalapeo, chipotle peppers and just the right amount of all the right seasonings to create a balanced, spicy queso dip. Ideal with crisp tortilla chips, fresh veggies, homemade fajitas, tacos, enchiladas or quesadillas, this chile queso can even be added to mashed potatoes! Simply heat our Chile Con Queso in the microwave for a few seconds, stir and repeat until warmed through. STONEWALL KITCHEN-CHILI CON QUESO